Ingredients :
Oats : 2 cups
upma ravva : 1/2 cup
rice flour : 2 tbsp
salt : to taste
Soak all the above ingredients with water for about 30 minutes. Next make the batter to a pouring consistency. Heat a nonstick tava and pour this batter as u pour a dosa. Sprinkle some oil onto the sides. When cooked on this side flip onto the other side and cook well. Serve with any chutney of ur choice. Is a nice healthy breakfast and snack.
U can also add some green chillies, coriander leaves and onions for a different taste.
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