Ingredients :
Curd : 2 cups
onion chopped finely : 1/4 cup
tomatoes chopped finely : 1/4 cup
cucumber chopped finely : 1/4 cup
corriander leaves chopped finely : 1/4 cup
green chillies chopped : 3 nos
salt : to taste
Take a large bowl and blend the curd such that it is of a smooth consistancy. Now add in the remaining ingredients and mix well. Serve chilled with paratas, fried rice or biryani.
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